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Choco Almond Butter 80% Nut 20% Milk Chocolate – 320g

Choco Almond Butter 80% Nut 20% Milk Chocolate – 320g

Regular price €7,40 EUR
Regular price Sale price €7,40 EUR
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✔With the antioxidant action of cocoa
✔No additional oils (palm oil, etc)
✔Suitable for a complete vegetarian diet

High percentage of almonds (85%): Even though it contains chocolate, the high percentage of almond, offers all the minerals and antioxidants needed, giving it a delicious taste. Ideal for cheat meals.

Boosts skin and hair health: Almond butter contains vitamin E, antioxidants and trace elements that prevent the premature appearance of wrinkles and black spots on the skin while also maintaining collagen and elastin. Almond oil has been used in the cosmetics industry for a long time promoting these benefits.

Contributes to a healthy digestive system: The high fiber content in combination with the probiotics it contains, promote the development of butyric acid, assisting the digestive system.

Nutrition Facts

  • Protein
  • Omega 3 fatty acids
  • Fiber
  • Probiotics
  • Potassium
  • Zinc
  • Magnesium
  • Folic acid
  • Vitamin E
  • Vitamin B2

Ingredients: Almond (85%), chocolate milk couverture (20%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin,

flavor: vanillin. Min cocoa solids 54%, milk solids: 18%, milk fat 4.5%).

Couverture is the name given to a certain class of high-quality chocolate. Couverture chocolate, unlike regular chocolate, is ground to a finer texture during the production process and contains a greater percentage of
cocoa butter relative to the other ingredients. These two differences produce a superior flavor and texture that makes couverture the preferred chocolate

 Average nutritional


Per100g Per serving



589kcal /
88,4kcal 4%
48,8g 7,3g 10%

of which


7,5g 1,13g 6%
27,6g 4,14g 2%
of which fats
14,5g 2,18g 2%
18,1g 2,72g 6%
0,04g 0,006g 0%

Ways to Enjoy Choco Almond Butter:

  • It can be eaten on its own straight from the jar
  • Great breakfast choice (with honey, yogurt, cereal)
  • Spread on bread
  • In smoothies
  • Can be used as a base for sweets
  • Can be used as a base for bars, cookies and cakes
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